Fabulously versatile chutney to accompany cheeses and cold meats, or even use as a dip.
Welsh Lady Preserves was established in 1966 in Pwllheli, North Wales. Founded by Dio and Marion Jones the company is now run by the second and third generations of the family- son John with his wife Carol and their daughter Hannah. Taste and quality are our number one priorities so much so that we have won a number of awards for various different products that we produce. This includes winning the Supreme Champion on two different occasions at the Great Taste Awards for our All Butter Lemon Curd and our Apple & Cinnamon Curd.
Our products are traditionally handmade, with carefully chosen ingredients, and cooked in copper-bottomed open boiling pans. Making it as close to homemade as possible for the best possible taste.
Description:
Free from known allergens - Yes
Suitable for Vegetarians - Yes
Gluten Free - Yes
Made in a nut free factory - No
Shelf life after opening (refrigerated) - 6 weeks
Additional Information:
Brand - Welsh Lady Preserves
Code - 217G
Size/Weight - 285g
Ingredients (for allergens see ingredients in CAPITAL LETTERING)
Tomatoes, Sugar, Sun dried Tomato Paste 10% (contains Sunflower Oil, White Wine Vinegar), Spirit Vinegar, Dried Onions, Concentrated Orange Juice, Modified Maize Starch, Dried Garlic 1%, Salt.
Nutritional Information:
Typical Values - Per 100g
Energy - 543kj/128kcal
Fat - 1.5g
of which saturates - 0.2g
Carbohydrates - 27g
of which sugars - 24g
Protein - 1.3g
Salt - 0.3g
